Bourbon Whiskey

Bourbon whiskey is a type of whiskey primarily produced in Kentucky, USA, characterized by its sweet, rich flavor derived from a corn-based mash bill.
It typically has an alcohol content between 40% and 50%, featuring layered aromas of vanilla, caramel, and oak.

Bourbon serves as the base for classic cocktails like the Old Fashioned, Manhattan, and Whiskey Sour.
The aging process in charred oak barrels imparts deep, warm flavors.

Bourbon is enjoyed straight, on the rocks, or mixed into a wide variety of cocktails, offering versatile drinking experiences.