Scotch Whisky

Scotch whisky is a type of whisky produced in Scotland, characterized by its unique smokiness and depth, made from malt, grain, or a blend of both.
It typically has an alcohol content ranging from 40% to 46%, with complex aromas and flavors developed through aging in oak barrels.

Scotch whisky can be enjoyed neat or used in cocktails such as the Highball and the Rob Roy.
The distinctive smoky and peaty notes of malt whisky add weight and character to cocktails.

Depending on the aging process and region, Scotch whisky offers a wide range of styles from spicy to sweet to smoky.